7
Oct

I LOVE Ina Garten (The Barefoot Contessa): Lentil and Sausage Soup Recipe

When I think of Ina Garten (The Barefoot Contessa) there are so many things that I admire about her life; her amazing career, her incredible creative talent, her loving relationship with her husband Jeffrey, her great friends, her beautiful home, her well-maintained garden and I could go on and on......... So I thought I would share a few recipes of hers that I thought you might enjoy trying the next time you are having a dinner party or are looking for some entertaining food ideas.LENTIL & SAUSAGE SOUPMakes 4 Quarts: Serves 8-10Ingredients:1 pound green lentils¼ … continue reading

6
Oct

The Big Rig(atoni)

Dinner time always seems to be crazy at my house - with bed-times and a newborns' feeding schedule - it's hard to know if the timing will be just right for me to start dinner.  I LOVE making dinners that can be done ahead of time. That way I can find a chunk of time during my day to get it assembled and then simply turn on the oven in the evening and I have a wonderful homemade dinner waiting for my hubby when he walks in the door.I don't know about you, but my husband is always looking for meat at dinner time (I myself could probably be a vegetarian and never … continue reading

6
Oct

I LOVE Sewing!!!

I LOVE LOVE LOVE sewing!!  I have to say it again, I LOVE sewing!  There is something so satisfying about handmaking something that you envision.  I got my first sewing machine only just a year ago (a birthday present from my wonderful Mom and loving hubby).  I read the manual and off to town I went and have never looked back.I had minimal instruction from my Grandma Peggy and my Mom, but really taught myself.The creative possibilities are endless with this small machine.  Here are just a few of my projects that I have  completed with my good friend, the sewing … continue reading

6
Oct

Semi-Homemade

I was searching my cupboards, freezer and fridge this past week trying to think of something for dinner with what little we had on hand.  I've been trying to be really good lately about using what we already have and grocery shopping less.  Isn't it amazing how much a trip to the store adds up?  And I always feel so bad when I waste food or have fresh food go bad.  So I've been trying to buy a lot of frozen and can goods to remedy this problem.So here's what I came up with - Fiesta Green Chile Burrito Bake.  I remembered seeing a similar idea to this semi-homemade … continue reading