Spiced Zucchini Banana Bread Recipe
Author: 
Recipe type: Quick Bread
Prep time: 
Cook time: 
Total time: 
Serves: 18
 
Ingredients
  • ¾ cup vegetable oil
  • ⅔ cups brown sugar
  • ⅔ cups white sugar
  • 3 eggs
  • 2 cups grated zucchini
  • 2 bananas, mashed
  • 2 teaspoons vanilla extract
  • 3½ cups flour
  • ¼ teaspoon ground cloves
  • ½ teaspoon ground ginger
  • ¼ teaspoon allspice
  • 1 teaspoon ground cinnamon
  • 1½ teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
Instructions
  1. Preheat oven to 325 degrees.
  2. In a large mixing bowl, beat the eggs. Add brown sugar, white sugar, oil, vanilla extract, grated zucchini and mashed banana. Stir until combined.
  3. Then add dry ingredients including flour, cloves, ginger, allspice, cinnamon, baking powder, baking soda and salt. Stir until combined.
  4. Grease two loaf pans or spray with cooking spray. Divide the batter between the two pans.
  5. Bake in the oven for 55 minutes or until a knife inserted in the center comes out clean.
  6. Once cooked, remove from oven and allow to cool.
  7. Once cool, remove from loaf pans.
Notes
Consider using this same recipe and make muffins instead of bread. Reduce the cooking time down to 30 minutes for muffins!
Recipe by The Cottage Mama at https://thecottagemama.com/2014/08/spiced-zucchini-banana-bread-recipe/